Publish Date:
April 5, 2010
ALL BIDS ARE NOW CLOSED.
Cheese Boutique and the Toronto Zoo would like to thank all bidders and prize winners for making our festival a successful collaboration of good will. Your donations through the month of May served to fund the conservation of wild animals and their habitats for future generations to come.
The Toronto Zoo's campaign will carry on into June with their event on June 22, Seafood for Thought. We will be a guest presenter at this culinary extravaganza where they pack a whole month of Festival of Chefs into one enchanted outdoor evening on the Zoo's grounds. Hope to see you there!
CLICK HERE for the photo gallery of the VIP table with guests, chefs, and food served!
