Crotonese
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Crotonese


Crotonese cheese is an aged sheep’s milk (pecorino) from Calabria, Italy. Aged three years, giving the cheese a nice salty bite. It is an great alternative to other grating cheese.
Comparable Cheese: Pecorino de Nero, Cacio de Fossa

  • Rind: Natural
  • Vegetarian: No
  • Type: Hard
  • Pairing: Brunello, Chianti