Chateau_de_bourgogne
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Chateau de Bourgogne


Chateau de Bourgogne cheese is a beautiful, voluptuous cheese, made in Burgundy. This amazing cheese is made in the traditional style of a triple-cream. It is a pasteurized cow’s milk triple cream is buttery, soft and very creamy.
Comparable Cheese: Brillat Savarin, Chaource

  • Rind: Bloomy
  • Vegetarian: No
  • Type: Soft
  • Pairing: Prosecco, Dry Riesling